Our honest guide to Terranea Resort dining after years of visits: Catalina Kitchen, Nelson's, Sea Beans, and The Grill, with what to order and what it costs.
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Our go-to DoorDash orders from Neighborly Kitchen in Brentwood: What's Gaby Cooking, Mini Kabob, Mix Tape, and Palermo Pizza Club, with prices and how it holds up for delivery.
Our family dinner at Pacific Catch in Santa Monica: sustainably sourced seafood, easy parking, what we ordered, what it cost, and what to skip.
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Cruise packing tips from a nurse and mom: how to pack for a small cabin, what to wear, a simple health kit, port-day essentials, and what to leave home.
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Discover how to savor Fia's lush, Mediterranean garden dining without breaking the bank—smart timing and menu-savvy choices make magic affordable.
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The Westside has never been short on great Italian, modern American, or sushi, but a serious Persian restaurant had been missing from the Brentwood/Santa Monica rotation. That changed when Perse opened, tucked into Brentwood Gardens at 11677 San Vicente Blvd. Brad, our two daughters, and I went this past weekend to see if it held up to the buzz. The Room Fills Up Fast We had a 5:30 reservation at Perse and walked into a calm, architecturally clean room. By the time we left around 6:45, it was completely packed and lively. The outdoor patio is lovely, but it gets…
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Our honest Perch LA brunch review: the baked brie, the Perch Burger, what the kids ate, terrace seating, and why we'd skip the valet on market days.
Think Frank Gehry sneezed on a hardware store and a 1920s dairy—welcome to Edgemar, where architectural chaos reads like genius.
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How our family eats well in Los Angeles without overspending: exactly how the inKind app works, where we use it and where we skip it, plus the other habits that trim our dining bill.
Tired of stroller symphonies? Larsen's in Woodland Hills earned a second chance this year — dry-aged filet, real cocktails, and not a crayon in sight.
