In Brentwood's culinary crossroads, Michelin-recognized Pizzana brings Daniele Uditi's Neo-Neapolitan Uovo pizza into direct competition with Uovo Restaurant's obsessively fresh, daily-flown handmade pasta.
Discover Chelsea, the unexpected Santa Monica gem that became our new family favorite. From show-stopping cocktails to creative fusion dishes like Thai green curry ravioli, this spot delivers an unforgettable fine dining experience perfect for a special night out—even with well-behaved kids in tow. Read on to see why we're already planning our next visit.
Sunday nights are sacred for families. After a weekend of soccer games, birthday parties, errands, and maybe even a quick trip to the farmers market, dinner needs to strike a balance between nourishing, comforting, and—most importantly—easy. On a recent Sunday, our family decided to try Pita Bar & Grill in Los Angeles, a local spot known for its Middle Eastern flavors, generous portion sizes, and casual, family-friendly atmosphere. We weren’t disappointed. From the hummus and falafel wraps to the crispy french fries that everyone couldn’t stop eating, the evening turned into exactly the kind of meal that makes Sunday nights…
Los Angeles has no shortage of pizza spots, but few names spark the kind of excitement—and debate—that Pizzana does. Founded by Candace and Charles Nelson (the team behind Sprinkles Cupcakes) along with chef Daniele Uditi, Pizzana promises something more than just another slice. Their trademark Neo-Neapolitan crust has earned praise from critics, Instagrammers, and pizza purists alike. On a recent visit with my family, we decided to test Pizzana’s crust against real-world appetites. Between the adults ordering a spinach pizza and the special banh mi sandwich, and our kids digging into pepperoni pizza and butter noodles, we put both their…
A family-friendly gem on the Westside, Ginger’s Divine Ice Creams serves up creative, gourmet flavors that make it a delightful local stop.
