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  • The Unofficial Guide to Doodle Domination: Or, How a Walking Muppet Taught Me More About Love Than a Michelin-Starred Meal

    October 21, 2025

    I thought negotiating over pizza slices made me a pro, until a doodle with cartoon eyes taught me more about patience, compromise, and ridiculous amounts of love than any Michelin-starred meal ever could.

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  • Uovo

    Pizzana vs. Uovo: The Ultimate Pizza vs. Pasta Showdown You Need to See

    October 20, 2025

    In Brentwood's culinary crossroads, Michelin-recognized Pizzana brings Daniele Uditi's Neo-Neapolitan Uovo pizza into direct competition with Uovo Restaurant's obsessively fresh, daily-flown handmade pasta.

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  • Two unique cocktails, one creamy white in a coupe glass and one dark burgundy in a wine glass, sit on a dark wooden table. In front of them is a woven basket filled with warm, puffy pita bread. The background is the soft, ambient lighting of the upscale Zaytinya restaurant

    Zaytinya – The Shay: “Interesting” Cocktails, and a Decidedly Not-Kid-Friendly Vibe

    October 19, 2025

    As longtime José Andrés fans, we expected greatness—but the playful small plates and cocktail menu at Zaytinya still managed to surprise and delight.

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